The Besan flour is made from ground chickpeas. It is a versatile gluten-free component used in many cuisines to make savory snacks, batters, and traditional meals.
Coriander powder is made from pulverized dry coriander seeds. It has a moderate lemony flavor and is commonly used in curries and spice mixes to provide depth to a variety of meals.
Blended spices are a versatile and creative method to add a variety of flavors to the recipes and boost your cuisine. They are also employed for Experimenting with various mixed spices.
Red chili powder, made from dried and crushed red peppers, adds varied amounts of spice and liveliness to world cuisines, ranging from moderate to fiercely spicy.
Turmeric powder is highly known for its golden tint, adds earthy flavor and health benefits to meals and is widely used in curries. It is also used for the medicinal purpose.